Things are heating up!

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Things are heating up down here at River Cottage HQ . . .

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But don't worry folks, it's not the barn this time. We may have lost our building but we haven't lost our sense of humour!

We're moving on, and after all the drama it's back to business here.

"We're delighted we've turned things around so quickly," said head chef Gill Meller.

"Our courses and events will be back to normal in a couple of weeks, and we're looking forward to getting back to what we do best," he added.

Hugh commented: "I'd like to again thank the wonderful River Cottage team, who have been fantastic in returning the farm to business as usual."

Host Steve Lamb put it best: "Where there was sadness and loss there is now a strong optimism."

As usual we have a number of discounted tickets for forthcoming events at River Cottage which return to normal from Friday 24 February onwards.

Same place, same people, same River Cottage experience. See you soon,

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