Delia's Summer menu for 8 - whatever the weather

Can't see this? View online Cookery School Recipes How to Cook Competitions Dear , Are you sitting comfortably?  Good.  Have a quick five minutes to yourself, sit back and read our latest newsletter, where we have a summer menu for eight people using colourful June ingredients, 40 fabulous chicken recipes and ideas for easy entertaining.  Come with us to Italy with our collection of recipes as well as a fabulous competition to win a hamper of Galvanina Italian soft drinks.   Scared of making caramel?  Don’t worry, in our Cookery School video Delia will show you what a doddle it is.   How to make caramel A deep, rich caramel sauce will complement ice cream or finish off crème caramel.  Watch how easy it is to make here… Delia's Summer lunch or supper for 8 There is only one problem with a summer menu, and that is the unreliability of the British weather!  Here, Delia has very cleverly put together a menu that will suit rain or shine. 40 chicken recipes Zesty lemon recipes Easy entertaining Recipes for June Go Italian! In season: gooseberries Garlic, love it or hate it... There's those that love garlic and those who definitely don't.  Find out more about this decisive ingredient and how to crush garlic without the aid of a fiddly crusher Browse Recipes Competitions Win one of eight ice cream makers Our range You need the right pan to make caramel   Shop Watch A little kitchen gadget that becomes indispensable ‘I am living in Kazakhstan where it's impossible to buy self raising flour, how can I make my own?” “Crème brulee, to bake or not to bake…?” “Can you help me find Delia’s marinated fish recipe?”  “Why does my cake sink in the middle?”  Read the answers to some of the questions recently asked on our Ask Lindsey forum NC Internet Ltd / www.deliaonline.com Registered office: Kingfisher House, 1 Guilders Way, St James' Place, Norwich, NR3 1UB This message was sent to realkatha.d4b4644n46hsehhu@blogger.com; We hope you found it relevant. If you need to change your email address, or you'd rather not receive future e-mails from us, please click here