Our new look January newsletterParsnip rosti recipe Email looking funny? View online C O U R S E S E V E N T S C A N T E E N S R E C I P E S Hello and welcome to our latest newsletter, we hope you like the new look!We've been planning our second annual Garden Open Day on 4 April, which is a chance
Our new look January newsletter
Parsnip rosti recipe | Email looking funny? View online |
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| C O U R S E S | E V E N T S | C A N T E E N S | R E C I P E S |
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Hello and welcome to our latest newsletter, we hope you like the new look!
We've been planning our second annual Garden Open Day on 4 April, which is a chance to explore the farm and hear from expert gardeners. Our Cookery School courses and dining experiences are in full swing - why not grab a ticket to stave off the January blues?
We're celebrating with our friends at the British Hen Welfare Trust this weekend as they re-home their 500,000th ex-commercial hen. Finally, if you're feeling lucky, enter our competition to win a hamper of gluten free goodies.
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| The Garden Open Day is the brainchild of our head gardener, Will Livingstone, who will be joined by experts Sally Nex, Charles Dowding, Riverford's Penny Hemming and Josiah Meldrum from Hodmedods. |
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| Spend two days in our Cookery School gaining new skills, confidence and inspiration to cook delicious food at home.
Next courses in Feb and March. | Not your average dinner party, a Saturday Night dining experience on our farm is a laid-back affair. Join us this year for delicious food, live music and great company. |
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