Our August Menu of the Month has a true English starter, but Delia's English Potted Crab can easily be polished off for lunch for two, especially if it's served with Irish Soda Bread. Main course is Baked Leg of Lamb which is foil wrapped to keep all the juices, and finally a stunning Summer Fruit Millefeuille for dessert.
Once again we have an exclusive giveaway for members who receive our newsletter. You could be the lucky recipient of a 12-bottle case of mixed wine worth over £200 courtesy of WineTrust, the independent online wine supplier. Each bottle of wine is chosen specifically to complement our menu, all you need to do is to click the link below to find out more about WineTrust and how to enter.
Congratulations to the winner of our July Menu of the Month giveaway, Maria Ellis, Welling, Kent
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