Our Menu of the Month. A stunning starter, a wow main and an everlasting dessert

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Dear ,

Our Menu of the Month for February starts with a glorious black bean soup which, if you also make the white bean version you can serve together to make a stunning contrast. 

The oven-baked mackerel main course is a recipe Delia describes in one word - wow!, and finally her recipe for 'everlasting' souffles that never collapse is made with lemon curd.


Click here for recipes
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