Help for students; a new menu, seasonal ingredients for September

Read Online Forward to a friend or colleague Say hello! Dear Member SEPTEMBER MEANS... STUDENTS! If you know someone who is off to university for the first time, you might just like to click on the 'Forward to a Friend' link at the top of this newsletter and send it to them.  Our Cookery School Videos are an invaluable source of easy recipes, and below Delia shows how a batch of frozen ragu can be made into a quick meal including Baked Macaroni Pie Delia Online Cookery School SEPTEMBER INGREDIENTS See which ingredients you should be looking for this month, from colourful beetroot and blackberries to the soft shades of haddock and pears. Click here for more MENU OF THE MONTH Our menu this month starts with a char-grilled aubergine salad, a really easy main course pasta, and a refreshing granita to finish. September Menu SHOP WATCH Add a subtle kick to your cooking with our September Shop Watch ingredient.  This month Rose has chosen Piment d'Espelette.  Never heard of it?  Then click below to find out more Piment d'Espelette THERE'S ALWAYS TIME FOR... CAKE No matter what month it is, there's nothing like a slice of homemade cake.  So to ease in to the very last dregs of fine weather, and cheer yourself up with some baking this weekend! Delia's Cakes NC Internet Ltd / www.deliaonline.com Registered office: Kingfisher House, 1 Guilders Way, St James' Place, Norwich, NR3 1UB This message was sent to realkatha.d4b4644n46hsehhu@blogger.com from Delia Online. If you need to change your email address or you'd like to stop receiving e-mails from us, please click here