Next year is the 20th anniversary of River Cottage and as part of our celebrations, Hugh will be hosting a very special event - 20 Years, 20 Dishes. Join Hugh and his team for a 20-course tasting menu spread across an amazing afternoon and evening of activities and celebration.
20 YEARS, 20 DISHES - WITH HUGH AND THE RIVER COTTAGE TEAM Tuesday 19th March
This exclusive event will capture and share the principles and passions of River Cottage. Hugh has been closely involved in planning this amazing day and says: "We have never done anything quite like this before, and I have to say, I am hugely excited. This is the ultimate "taste of River Cottage" - it's about what we do, what we stand for, the finest food we can make and of course 20 years of sharing the very best of River Cottage with you. I can't wait!"
Your special day will include:
Welcome lunch in the 18th-century threshing barn
Wood-fired cookery session with Gill Meller
Charcuterie demo with Steven Lamb in our purpose built cookery school
A "pick and nibble" tour of the River Cottage Kitchen Garden and the chance to roll your sleeves up and plant your own seed trays to take home.
Intimate meet and greet with Hugh in our iconic 17th-century farmhouse. He'll be chatting, signing books and telling tales from the past 20 years.
A spectacular 10-course feast featuring the finest seasonal ingredients accompanied with paired drinks.
This is a unique opportunity to join Hugh and the team for an afternoon and evening of activities, celebration and feasting.
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