Make the most of your weekends

Join us for a dining experience with a difference

View this email in your browser You know your weekend is going to be one to remember when your evening starts with a tractor ride. We try to make every moment at River Cottage something you'll remember, that is why we call our events 'Dining Experiences'. The tractor ride is just one small part, find out more about what makes them so special... Our Friday and Saturday Night Feasts all begin with canapés and an aperitif in our cosy yurt before guests are invited to explore the farm and our charming kitchen garden. Or you are welcome to pop into the kitchen and meet the chefs. We have an open door policy in our kitchen. Once you are settled in our beautifully restored barn our Head Chef will give the story behind the four courses being served. We are internationally renowned for creating a constantly changing set menu inspired by what has been foraged, caught or picked from the kitchen garden that day; a menu which reflects the very best in seasonal and local ingredients. BOOK NOW Sundays were made for leisurely lunches, and River Cottage is no exception. Our Sunday events are a family affair, set against the breathtaking backdrop of River Cottage HQ. You'll enjoy three courses of the finest seasonal produce. This is a relaxed dining experience, you will be seated on one of two long trestle tables alongside your dining companions. There are no menus, and just as with the evening feasts your chef will explain what is being served and a little bit about where the food came from and how it has been prepared. All you need to do is sit back and soak up the atmosphere. BOOK A SUNDAY LUNCH SAMPLE MENU Every menu is different, depending on whatever is fresh that day, but here is an example of the sort of thing you can look forward to at this time of year.   Canapés  Courgette, spring onion & carrot bhaji Home dried tomatoes, basil oil, Exmoor blue cheese Beetroot tartare, celery leaf, fresh horseradish Spinach pancake, homemade black pudding, oregano mayonnaise  Homemade bread and butter  Starter  Organic pancetta, steamed asparagus, wild garlic butter, toasted brioche  Main Course  Smoked pollock, bubble and squeak, wilted spring greens, poached free-range egg, green herb oil  Pudding  Almond meringue, rum soaked strawberries, red berry fool  Coffee Petits fours  Chocolate chip cookies Beetroot marshmallows  Here is what others have had to say ... "Fabulous food in a beautiful setting. Probably one of the most memorable dining experiences and we're real foodies!" Nikki "Extraordinary dining experience" Kcastle, Trip Advisor "A great evening, in a great atmosphere. A foodie delight!" Bethany   Copyright © 2019 River Cottage, All rights reserved. You are receiving this email because you opted in on our website or joined one of our mailing lists. Our mailing address is: River Cottage Trinity Hill Rd Axminster, Devon EX13 8TB United Kingdom Add us to your address book Want to change how you receive these emails? You can update your preferences or unsubscribe from this list.