Eating outdoors can be one of life's great pleasures but not if your barbecue efforts result in burnt burgers and your picnics consist of soggy sandwiches.
We have a selection of courses that will give you the skills and recipes you need to ace alfresco cooking and dining this summer.
Fish can be one of the simplest and most satisfying food to barbecue. Our Fish Cookery course will give you the confidence to gut, fillet and cook a variety of different fish indoors or out.
Spend a day in our dedicated Outdoor Kitchen mastering a wide range of cooking techniques. Learn the art of cooking over a wood fire, as well as smoking and roasting with Gill Meller.
On this classic River Cottage course, Steven Lamb will guide you through the process of building your own clay oven, and teach you how to use it to bake your own homemade bread and pizza.
Broaden your veggie-based repertoire and make the most of summer veg. You'll learn new recipes and artful flavour combinations that will enable you to embrace the joy of seasonal eating.
Enjoy a delightful summer's afternoon and evening cooking and dining on this intimate special event. You'll spend the afternoon in our Outdoor Kitchen learning tips and techniques to become a proficient home barbecuer. Then your evening will culminate with a mouthwatering three-course dinner, prepared by your chef, with a drink paired to each course. A summer treat not to be missed.
Never again will your picnic include lacklustre shop-bought goods. Following this course, your picnics will be bursting with homemade classics such as sausage rolls, pork pies, Scotch eggs and quiches. All of which you'll learn to make on this Pies & Pastry course.
Every picnic needs some tasty treats. This course features both simple and complex baking techniques as well as an introduction to the world of pâtisserie. By the end of the day, you'll have the skills to make showstopping cakes and pastries.
If you'd rather sit back and enjoy some sumptuous summer food that someone else has prepared, then book a place on one of our Summer Lunches or Summer Nights. Allow our chefs to cook you an indulgent feast of the freshest summer ingredients.
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