Celebrate Easter with us Easter is nearly upon us and we are looking forward to all the lovely foodie treats that it brings. We're dreaming of hot cross buns smothered in butter, juicy slow-roasted lamb, marzipan-topped Simnel cake...
Why not let us do the hard work for you, so you can enjoy time with friends and family over the long weekend? Grab tickets for our Farmhouse Dinner on Saturday 4 April or book a table at one of our Canteens.
We're also offering 20% off selected cookery courses taking place in April.
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