"Autumn is such a bountiful time of year here at River Cottage. We make the most of every harvesting, foraging and preserving opportunity – so we wanted to capture this in a special seasonal event. This really is a "taste of River Cottage" - it's about what we do, what we stand for, the finest food we can make and of course 20 years of sharing the very best of River Cottage with you. I can't wait!" Hugh Join Hugh and the team for a unique autumnal extravaganza, celebrating the splendour of the season. It has been 20 incredible years since Hugh introduced us to his fantastic food philosophy in the Channel 4 series 'Escape to River Cottage'. As a campaigner, food writer and broadcaster, Hugh continues to blaze an ethical trail, challenging us to think about the provenance of our ingredients and encouraging us all to grow and cook as much as possible. This autumn Hugh and the brilliant RC team will be hosting a special event for just 60 people, capturing and sharing the principles and passions of River Cottage. The day will be held at our beautiful HQ, nestled in the stunning Axe Valley on the Dorset/Devon border Hugh and the team have planned an exciting autumnal schedule, which will include: |
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